I tried their famous Signature Lobster Porridge (招牌粥龍郎), the portion was generous that it could feed 3 to 4 pax! I pulled out the meat and cut into bite-size, mixed into the the porridge. Every mouthful was bursting with umami sweetness, it was so comforting and delactable! You have to be sure to order this should you visit!
Pork Chop with Black Truffle Sesame Sauce (黑松露猪仔抓) , the pork chops were pretty tender. It would be better if the truffle taste was stronger. But it was still delicious.
I have hardly see Ice Plant on the menu but Wan He Lou actually have the Crunchy Ice Plant with Pickled Cherry Tomatoes (冰菜) on their menu! This is quite an unique veg if you have not tried before. It refreshing and crunchy! Drizzled in sesame dressing, topped with diced dragon fruit and ebiko. It was a light and healthy dish to have!
Crispy on the outside, Wan He Lou Golden Seafood "Pot Sticker" (萬合樓海鮮鍋貼) had generous filling in it as well! Juicy and flavorful! Love it!
I was really stuffed by the end of the meal but there is always room for desserts! The Thai Coconut Pudding 椰子布丁 was super refreshing to taste! It melted in my mouth literally! I felt like going for a second serving!
I am leaving my review here as I loved the mouth-watering dishes and will definitely revisit again!
Wan He Lou 萬合樓
65 Maude Rd
#01-01
Singapore 208347l
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