Monday, October 29, 2012

Broccoli with scallops

Two weeks ago, I attended a wedding dinner and they served this. Pretty light and tasty dish and of course with short prepping and cooking time. Here's my own version of Broccoli with scallops.
Ingredients :
1. One egg white white
2. Some scallops (soaked in water and shred them after pouring away the water)
3. Two cloves of minced garlic
4. Broccoli
5. Cornflour

1. Fry the garlic until fragrant, add in broccoli.
2. Add a little water and cover the lid for about 3-5 mins.
3. Add a little cooking wine, stir fry and dish up.
4. Fry the scallop until fragrant.
5. Add in the desired amount of water and simmer.
6. Pour in the egg white and stir lightly.
7. Add in some cornflour to thicken the gravy.
8. Pour the gravy over the broccoli.

Linking up with Little Dino Egg's

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