Friday, August 27, 2010

Ginger Milk Pudding <<姜汁撞奶>>

We had this dessert in Hong Kong at least twice a day ! A dessert that really warms the body and soul !

And I finally found a recipe here to try it out. Pretty Simple to prepare and cook. Just have fresh milk, Ginger juice and sugar.

Quite tricky at first as I didn't really follow the instructions correctly. End up failed for the 1st attempt as the pudding couldn't set.

Followed by the 2nd attempt which was a success ! The pudding managed to set !

Dear dear said that it tasted not bad. And he took two bowls which could be quite filling. Xav didn't like it due to the ginger taste.

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